USDA Issues New Rules for School Meals
Recently the USDA issued new rules regarding
school lunches which states that lunches must include fruits and vegetables
every day. Author of the article, Park, states that the meal programs, which
feed about 32 million students in public and private schools, will have to
reduce sodium, saturated fat and trans fats. Schools must also offer more whole
grains as well as fat-free or low-fat milk varieties. Although this won't go in
effect until July 1st, it is going to be affective to schools everywhere. The
new nutrition standards are largely based on recommendations by the Institute
of Medicine of the National Academies, as part of efforts to curb childhood
obesity. Recent numbers show that about 17% of children in the United States
are obese. First lady, Michelle Obama, stated "When we send our kids
to school, we expect that they won't be eating the kind of fatty, salty, sugary
foods that we try to keep them from eating at home," Obama said in a news
release. "We want the food they get at school to be the same kind of food
we would serve at our own kitchen tables. “The USDA offered a free sample
weekly lunch with before and after comparisons. In conclusions to the article,
The School Nutrition Association, which represents 55,000 school nutrition
professionals, said, "Through healthier choices and nutrition education,
school meal programs have made tremendous strides to promote better food
choices for America's students. These national nutrition standards will help
school nutrition professionals build on their successes."
This is a social global issue that affects
schools everywhere because students need a nutritional school lunch to get them
through school. The fact that America has been facing an issue of obesity for
years now, there is something that has to be done to address the issue.
Although it is a little harsh when Park says the students will be "forced
to take the fruits and vegetables…" I believe there is no other way to
provide them with the right nutrients. There is too much money going into
pizza, fries, and cookies for students who need their "brain food".
Students in elementary and middle schools might not care for the newly proposed
meal plan, but parents and faculty are all for it, and in the end it will be
better for students. The fact that the cafeteria staff argued that the kids
will not eat it, is saying that they have no hope in the new programs. I
believe that if they were to be a little more positive and understand that this
is a worldwide issue, more people would be accepting to it.